The Ultimate Sushi Experience with Tomi Sushi
Welcome to Tomi Sushi Singapore, where your sushi cravings meet their perfect match! If you’re a sushi lover, you’re in for a treat. Dive into the world of exquisite flavors, fresh ingredients, and an unforgettable dining experience.
Our Offerings at Tomi Sushi
Authentic Japanese Cuisine
Experience the artistry of Japanese culinary craftsmanship with our meticulously crafted sushi, sashimi, and signature rolls. Every dish is a masterpiece of taste and presentation.
Fresh and Sustainable Ingredients
We source our ingredients locally, ensuring the freshest and most sustainable seafood and produce. Taste the difference in every bite.
Elegant Dining Atmosphere
Immerse yourself in the serene ambiance of our restaurant. Whether a romantic dinner or a gathering with friends, Tomi Sushi provides the perfect backdrop for every occasion.
Every bite tells a Tomi Sushi story
You’re Not Alone. And I’m Here to Help!
Tomi Sushi goes beyond mere sustenance; it serves as a doorway to culture, cherished memories, and profound connections. The meticulous preparation, communal sharing, and joyful savoring of each dish mirror our diverse world and the narratives woven through our palates. This universal language of flavors knows no boundaries, encouraging us to embark on an exploration, relish every moment, and revel in the vibrant tapestry of tastes that characterize our culinary voyage at Tomi Sushi Singapore.
A journey through Japanese flavors
Tomi Sushi’s specialty lies in its commitment to crafting sushi that is both an art form and a culinary delight. Each bite reveals a harmonious blend of the freshest ingredients, meticulously prepared by our skilled chefs. From classic favorites to innovative creations, our sushi menu is a testament to our dedication to perfection. With every visit, you’ll experience the essence of Japanese cuisine, where tradition meets innovation on a plate, making each meal at Tomi Sushi a special and memorable experience.
Customer Reviews about Tomi Sushi
Can tell food and service here have a lot of heart. Menu is peppered with in season dishes and dishes the chefs/owners want to share with customers. I gave the tofu special a try but did not enjoy it very much.Staff are attentive and warm. Overall I had a good meal here, and if I was nearby I think I wouldn't hesitate to return, especially for the set meals.
Damn lousy service was asked to wait, we waited quite long and there were so many tables available. Disgrace to Japanese restaurant known for their excellent service.
We always enjoy their sets which offer amazing price-quality ratio for Singapore. Atmosphere is traditional Japanese but cosy. It can be very busy at times.
I used to visit them regularly when I was working near Millenia Walk. Have been to this outlet less than 10 times.Good quality sushi at reasonable pricing. Standard of food has been consistent over the years.
Always my go-to restaurant.I want to send my appreciation to Eunice. She spent time to call me back and retrieved my receipt to send to me despite on a Saturday busy dinner time.Special thanks to Eunice, Tomi sushi is so lucky to have you ❤️Best food and service ever!
I enjoyed the Nikujaga&Chirashi Don set very much, which is the special menu for today. (@28++)The Nikujaga is great: the beef is stewed perfectly, super tender and with great umami; the potato is also well softened and the whole dish is without any unpleasant odour. The chirashi don uses good quality sashimi and wasabi atop of the Japanese rice. The Aburi Salmon Oroshiponzu is with promo for autumn and the texture and freshness of the salmon is good. For the rest of the set such as miso soup and salad, they are well cooked. Overall, the taste is good and the Nikujaga hit my taste bud and elevates the whole level to great.The service is good here thought waiting time a bit long. The facility a bit old but the atmosphere is great: many people enjoy their cosy chat with a cup of free of charge but free-flow tea in thisJapan style restaurant.
Crunchy grilled eel bones a must try! For those unfamiliar with the restaurant's whereabouts, it's on Level 2. If you're coming up from the escalator from Level 1, you need to turn Left. After passing by several stores, you will see Tech House up ahead. Once you see Tech House, turn to your right and you will see Tomi Sushi's entrance at the corner.
Chargrilled octopus was pretty good that came with the lunch specials. Would come back to try chef’s recommendation/ Omakase(s)
Worse service attitude from this supposedly manager call Eunice who can't even bother to serve n can tell customer she can't handle. If can't handle just put the close sign outside!
We queue here for about 15 mins. After ordering, didn't have to wait that long for the food. Service was prompt and efficient. Maguro sashimi was cut a bit thin. So the satisfaction was not really there. The chirashi don has generous fillings of sashimi. The tonkatsu tuna steak with cheese was quite salty and heavy. I would not want to order this dish ever again. Tempura was done well.
This is a go-to place for authentic Japanese sushi in Singapore. Awesome food. Sometimes there are promotions too.The setting is similar to Japanese restaurants in Japan which is simple, nothing extravaganza, and has some Japanese decorations.
Japanese cuisine restaurant with various branches throughout Asia, here in Singapore it has 3 branches, this one is located inside a supermarket on the top floor, a place that recalls the Japanese style with wood and a sushi counter, the waitresses are very kind and matcha green tea is immediately served for the duration of the meal.The cuisine is good and the choice ranges from Sushi, which I found to be of good quality (not omakase quality, but still good)and well made, tempura is also light and excellent with all typical dishes.Medium-high prices but in line with the service and quality of the products and the city of Singapore,if you want to pop over to Japan for dinner or lunch without committing too much, I'd say it's a good choice.
The staffs are kind, and the food always meets my expectation. But it seems the quantity in some menu gets less than before. But it is still reliable option.
Quick but nice Japanese food place, by authentic japanese chef. Freshly grated wasabi, amazing food and doesn’t break the bank, sets are super worth
A few other outlets to this brand,and i feel that standards differ greatly,especially between this and their East Coast Outlet.Have eaten here at their novena outlet twice and both times we have come away very satisfied with their food as well as their exceptional service from their very friendly and attentive ground staff, to their Japanese head chef who goes around from table to table ensuring that everything is going well for the diners. They even made sure to reserve a Kanpachi Shio fishhead for me when i called to enquire its availability,just in case it ran out before we arrived.Hallmarks of a great sushi joint.Their Kanpachi Kabuto Shioyaki (Greater Amberjack Grilled Salted Fish head), was superbly executed. Flesh was firm and flaky,and very fresh to the bite and mouthfeel. Hit the spot totally.The Grilled Salmon Belly was super as well,3 pieces of perfectly grilled belly oozing with juices in its tender meat. Skin was crispy and crackling to the bite,perfect contrast.Of all the fish dishes ordered, the Shima Hokke (Grilled Atka Mackeral) looked good,but tasted pretty mediocre in the end. Think maybe its because its a pre-ordered and flash-frozen pre-marinated fish.Deep fried soft shell crab was good,but a bit on the saltier side. The California Maki Roll that we ordered as an afterthought though,was remarkable,hitting all the right spots in every way. Rice was soft and warm,ingredients were fresh and well-paired,and it didnt break apart most importantly,when we dipped it in soya sauce.All in,kudos to this team at Novena,you guys have got it down pat. Well done!👏👏Food: 8.5/10Ambience: 9/10 (tables well spaced out,comfortable dining)Service: 9/10Value For Money: 7.5/10My Rating: 8.5/10
Food fresh and excellent, service very good. Chef John, Euince and all the staffs friendly n excellent. I love their sashimi!!!
Crowded over lunch and dinner, but plenty seats. The food is well prepared and sashimi is fresh. Lunch sets is a good deal to go.
Is the second best outlet for me after Millenia. The restaurant keeps it authenticity and quality. It has its regular Japanese clientele. Came here few years back when they were having Niigata sake roadshow in Singapore. Good sake.
Lunch menu was super value for money! Range between $24-$48. Generous thick sashimi slices and HOT tempura. Will definitely return!
The food at Tomi Sushi is classic Japanese cuisine, boasting fresh ingredients. The portions, while generous for an individual, surprisingly leave one with the capacity to enjoy more.To satisfy my desire, I indulge in Hegi Soba, a noodle dish from Niigata prefecture. The soba noodles, distinctively infused with funori moss seaweed, are elegantly presented on a tray and topped with nori seaweed. When served chilled, these noodles enchant the palate with their long, silky, and smooth texture, and a chewy consistency that unfolds a mild, grainy, and subtly earthy sweet flavour. This dish is further enhanced by crisp negi onions, adding a vegetal, herbal sweetness, and a warm mentsuyu soup base, delivering savoury, salty, and earthy notes. Notably, the dish was served without its usual accompaniment of a fresh quail egg, an element that typically complements the flavours. Despite its absence, the dish retained its delightful character, allowing the intricate flavours of the dashi, soy sauce, and mirin to shine through.My dining experiences at Tomi Sushi have been consistently enjoyable, and I eagerly anticipate returning for more culinary delights.
Dinner service today is excellent. Staff is polite and friendly and the food is good. Had the Wagyu Toban Set and the beef is so tender and flavourful. Special mention again for their chawamushi which is soft similar to tofu and delicious. Sashimi is also fresh. Overall, very happy with my meal today!!
Delicious dinner plate. Very polite and kind service. Calm restaurant atmosphere
Visited the outlet on 25 oct for lunch, found hair in chawanmushi and salad which completely ruined my impression of Tomi Sushi in terms of hygiene standard. Reported my observation and was offered 10% compensatory discount which definitely isn’t sufficient to make up for unpleasant dining experience.
Another lucky find along Millenia's famed Japanese Street. They opens at 5.30pm EXACTLY unlike its neighbors.Ambience is authentic Japanese - subtle, pine colored and understated. Service is equally Japanese - as it should be. Ocha topped up endlessly without being prompted.And of course the food is superbly authentic. Sushi is freshly prepared. Soft shell crabs perfect with the right amount of flesh still visible. Cold soba is fresh and unique. Ice cream completed our dinner experience.Can't say seikai-ichi-no but definitely oiishi and tanoshii-kata desu.
The worst sushi I have ever had. FOOD QUALITY IS TERRIBLE.Even One star is too much for this place.
Our usual dinner conundrum led us to this place, and it was such a serendipitous find! We had the Kaiseki set (~$70 nett each), and everything tasted awesome. Special highlight went to the oh-so-fresh mekajiki sashimi. We had to order extra slices before we could officially end off an extremely satisfying meal. Definitely coming back again!***And we were back on 15 Oct 2022! It’s the autumn menu and special mention went to the amazing seasonal grilled fish that came, rightfully so but probably not intentional, as the finale dish.***And back in Sep 2023! It’s been a while. It stays good. Consistency is good.
We went for the lunch set on a weekend. My friend and i felt that the waitress was unhappy when she took our order, as we rejected the fresh fish series recommendation by her politely.During the meal, the waiter and waitress kept hovering around and looking out for empty plates/bowls to clear. This makes our dining experience rather uncomfortable and we would appreciate it if the collection can be done after we finish the majority of our meal. It was about 12-1pm at the time, so it was not towards the end of the lunch service.However, they were diligent in topping up our green tea. 👍The dining environment is spacious and cozy.CP wise personally felt that the quality isn't amazing for the price. Food is decent but i wouldn't go back again.
Been here for a few occasions. Food were nice and affordable. Serving time was fairly fast. Worth trying!
Need to revise opening hours, says close at 2:30 pm but were turn away 5 mins ago at 2:08pm.
Very bad customer service. Both of us were told by the waitress rudely we have to order more to get a bigger table infront of the crowds?! Manager is also very unapologetic when we highlighted the issue. Food is great but not the service. Don’t come if expect service at all.
We came at 130pm for lunch and was told we have to vacate at 230pm. The chef kept coming to our table and ask for our orders, and say this will be the last order at least 5 times. They were also hovering around our table and glancing at our table (there were still alot of other customers at the restaurant). We felt uncomfortable and stressed and we have to rushed our lunch when there was still time. We finished everything at 215pm. Unpleasant experience. Not sure why they have to make us feel this stressed. And like they are trying to chase us out of the restaurant.Food was mediocre for the price paid. Not worth it. I rather go to other restaurants which I feel has much better quality. And the service is definitely better.
Ordered cucumber sushi to takeaway. The order couldn't have been any easier. After 20 minutes of waiting, I asked if it was almost ready, and was told it would be another 20 minutes. The restaurant wasn't anywhere near full, they had numerous 'chefs', some working, some standing around (maybe 5 that I could see at a glance), but cucumber sushi would be 40 minutes? The worst thing is if they'd just said that from the start, I wouldn't have waited at all. I asked for my money back and left, with about 30 minutes of my life wasted by it all. Definitely will not be back
We went for an early dinner at 6pm on a Sunday before catching a concert and was seated immediately. No queue at all. One of the ordering staff seemed to be in a hurry to get our orders as he came to our table repeatedly in the 5 minutes while we were trying to decide what to order.We had bara chiraishi tem set and a hiyashi kakiage udon.The chiraishi don was generous, but mainly with off cuts of sashimi. Some were chewy and quite unpalatable. The tempura pieces that came with it were rather oily, as was the kakiage. Biting into it was akin to biting into a oily sponge. The only saving grace was the cold udon, cooked al dente. For the price, we were expecting a better quality of food and cooking and were rather disappointed.You would get a much better meal at Nozomi just further along the same walkway.
I recently tried this restaurant for my first time, and I must say, it was quite an interesting experience. The moment I walked in, I felt a nostalgic charm reminiscent of traditional old-school sushi establishments.One of the first things that caught my attention was the complimentary refillable green tea they served. As soon as I sat down, the staff politely asked if I preferred hot or iced green tea, a thoughtful touch.Their menu boasted an extensive selection of sushi and other dishes, ranging from reasonably priced to slightly overpriced options. I decided to try a variety, including salmon sashimi, cha soba, edamame, tori nabe, and chawamushi.The salmon sashimi arrived with just five small but thick slices. While the freshness was commendable, it lacked the desired fatty texture that makes salmon sashimi truly delightful. Nevertheless, the accompanying fresh wasabi was a pleasant addition.Moving on to the cha soba, I found it quite enjoyable. The portion of noodles was generous, and the tempura was perfectly fried, maintaining its flavors without being overly greasy.The tori nabe, a chicken hot pot, was delicious, and I particularly enjoyed the flavorsome soup. However, it might be worth noting that some people may find it a tad salty for their taste.On the other hand, the chawamushi and edamame were rather average and didn't leave a lasting impression.The service was polite, although there was a slight push to clear the table promptly by 9 pm.Overall, this restaurant offers a pleasant opportunity to savor authentic Japanese cuisine without straining your wallet too much. It's a worthwhile experience for those seeking an authentic taste of Japan in the this area.
Quite disappointing experience compared to the first time I was there pre-covid. The portion is very little now even the rice is a thin layer at the base of the bowl. It’s not filling at all.The sashimi on the chirashi don wasn’t super fresh either. It was just “ok” not “good” as a higher price range should suggest. We felt it was just a bit better than supermarket variety.The chawanmushi was nice. The miso soup was piping hot. But the main dish was lackluster. Not as good as I remembered.As I remembered it was very tasty, I brought some friends there to enjoy lunch but we were disappointed and left still hungry & unsatisfied. Usually we don’t hunt for dessert immediately after a meal but we had to after this time.I don’t think I’ll go back there anymore or recommend friends for the chirashi don, it’s $28++ not so worth it.Many other places to go for chirashi don.
Very average sushi. The tempura stuff was ok. Soba was pretty much tasteless. Cold udon was quite tasty. There is significantly better Japanese food in Singapore at the same price point. $180 for 3
Go to Japanese restaurant - love the food there as always. Feels like the word "classic" is the most apt word to describe this place. Classic dishes, classic interior, classic taste. There are no crazy dishes, just decent good quality classic Japanese food at a decent price.
Come here for birthday celebration, & it didn’t disappoint me, foods is good, especially sushi, the chef Jeffery served me well!
Everything was fine except for the waitress. She actually took a dirty plate filled with tissue from the next table and put it on my daughter’s tray which was still sitting on our table before she picked up the tray and removed it from our table. I find this totally unacceptable. How can you take somebody’s else’s trash and put it on our table even if it was for 2 seconds. If this is the food court, it’s fine but this is a restaurant.
Food is pretty good and portion is decent. Definitely worth a visit if in the area. Staff is prompt in serving and taking orders too
Food is good, but the pricing is not right. Yen has depreciated 25% during the last couple of years.Old - four starsVery good Value for money.Added: Damn, the toro price was a promotional price
I am surprised that so many bad reviews about the services yet no one from management take any action to handle that and worst no remorse at all to even bother to apologize. Really the best service ever!! Why do people still want to continue to patronize this place? Please boycott already
Unique Japanese restaurant in East Coast area, serving highly authentic and delectable Japanese cuisine including their renowned sushi, sashimi and other highly popular items at reasonable prices, highly recommended!
Tomi Sushi never fails. Our go to dinner wherever we fancy home style Japanese food.
One of the best value for money sushi in Singapore given quality and price. Especially the case during lunch when lunch sets available. Popularity of this place speaks by itself.
I must say the sashimi are really tasty and fresh. The rice which is very important base for all sushi is done well and I enjoyed it.For 2 adults, we had ordered Kanpachi sashimi,One uni chutoro nigiri set, can’t remember the exact name.One Maguro Don with maguro, chutoro and negitoro,1 side dish, 1 karaage chicken, 1 fresh grated wasabi, 1 green tea and 1 highball.Overall cost works out to be about $205 with service charge and gst. About 100 plus per paxSo quality of the food is good but the price is considerably high. And the portion of the maguro Don was quite small. I left the place with like only 70% full and had to settle for instant noodle back home.
The quality of the Japanese food here was a pleasant surprise. I would recommend trying the tamagoyaki and unagi don. Both dishes were delicious and well-prepared.
We are back at Toni Sushi after a few years. I am glad Tomi Sushi survived COVID-19. The food is just as good as ever. We enjoyed our favourites. I must say some of the servings are a little small. May be due to increase cost.Wish you success. We will be back again.
Very good quality Japanese meals on the mid upper price range. Usually full and requires reservations unless at the bar counter.There was a 50 off maguro promo when visited for lunch
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Tomi Sushi Singapore does not accept reservations for parties of more than 10 people. If you are planning a larger party, you can contact the restaurant directly to inquire about availability
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9 Raffles Blvd, #02-12/13 Millenia Walk, Singapore 039596